- Fall recipes feature hearty, comforting dishes with seasonal ingredients like squash, apples, and sweet potatoes.
- Highlights include Pumpkin Mac and Cheese, green chili, and butternut squash soup, offering rich flavors.
- Sweet treats like Five-Spice Pumpkin Bread and Cinnamon-Sugar Bourbon-Pumpkin Muffins add seasonal warmth.
As temperatures drop, fall calls for hearty and comforting meals. These recipes showcase the season’s best ingredients—squash, sweet potatoes, and crisp apples—capturing the essence of autumn’s harvest. With each dish designed to warm you from the inside out, they make the most of the fresh produce that’s abundant this time of year. Whether you’re craving a rich stew or a savory side, these fall-inspired meals are perfect for cozying up and enjoying the changing season.
Never lose a BHG recipe again. Find a recipe you love on BHG.com? Click the heart icon to save it (and find it later) with MyRecipes.com.
Pumpkin Mac and Cheese
Pumpkin Mac and Cheese puts a fall twist on the classic comfort dish with creamy pumpkin puree, nutty Fontina cheese, and fresh sage. Topped with Parmesan breadcrumbs and baked to golden perfection, this casserole is a comforting, seasonal main or side dish that’s perfect for make-ahead meals, as it reheats beautifully for easy enjoyment on chilly days.
Pork and Poblano Green Chili
This green chili is a deliciously comforting dish made in a slow cooker, with salsa verde, poblanos, garlic, and pork creating a rich, medium-spiced flavor. It’s ideal for making ahead, letting the flavors blend together. For extra texture, top it with crispy tortilla chips, or pair it with cornbread or tortillas for a satisfying meal. Great for game day or any cozy evening, this chili will quickly become a go-to recipe.
Related
Deep-Dish Chicken Pot Pie
Take the classic comfort food to the next level with a pastry topper instead of the usual bottom crust. The rich, creamy filling combines tender chicken, vegetables, and seasonings, while the golden, flaky pastry baked on top adds a perfect crunch. After baking, let it rest for a few minutes to let all the flavors settle, and enjoy this comforting dish for dinner. It’s the ideal meal for a cozy night in, with hearty ingredients and a homemade touch.
Harvest Chili
How much fall flavor can one dish hold? This wholesome fall recipe combines an impressive mix of seasonal ingredients: butternut squash, Granny Smith and Golden Delicious apples, chicken-apple sausage, and fresh sage. Pinto beans round out the dish, adding extra heartiness.
Oven Fried Chicken
I’m always up for fried chicken, no matter the season. With a crispy exterior and tender, juicy interior, this healthier baked version gives you all the satisfaction of fried chicken. Top it with warm maple syrup for a cozy fall treat.
Test Kitchen Tip: Try swapping the cornflake coating for seasoned breadcrumbs with Italian herbs for a delicious variation.
Five-Spice Pumpkin Bread
This Five-Spice Pumpkin Bread takes a bold twist on the traditional recipe with roasted Autumn Frost squash and a zesty five-spice powder instead of classic pumpkin spice. Topped with a brown butter miso glaze, it offers a delightful balance of salty, sweet, and savory flavors, making it the perfect fall treat.
Swamp Soup
Swamp Soup is a comforting, flavorful dish that combines smoked sausage, greens, pasta, and beans into a hearty broth-based soup. While its origin is rooted in the South, this customizable soup recipe is easy to adapt with whatever ingredients you have on hand. The soup’s rich, savory flavor is perfect for fall, and a drizzle of olive oil and a sprinkle of Parmesan add the finishing touch.
Cinnamon-Sugar Bourbon-Pumpkin Muffins
These Cinnamon-Sugar Bourbon-Pumpkin Muffins offer a perfect fall treat with the cozy flavors of pumpkin and spice, accented by a splash of bourbon in both the batter and glaze. The nutty pecan and cinnamon-sugar topping adds an extra crunch and sweetness, making these muffins ideal for breakfast or an afternoon snack.
Pumpkin-Shape Meatball Biscuits
Pumpkin-Shape Meatball Biscuits are a fun and festive appetizer perfect for fall gatherings. Jumbo biscuits are stuffed with mozzarella, pesto, and a meatball, then shaped to resemble pumpkins by tying with kitchen string and adding a rosemary “stem.” After baking to golden perfection, these savory treats make a delicious holiday twist on traditional meatball appetizers.
Butternut Squash Soup with Ravioli
Butternut Squash Soup with Ravioli is a comforting, flavor-packed dish perfect for chilly days. This fall classic creamy soup highlights the natural sweetness of butternut squash, enhanced with a touch of cayenne for warmth and a drizzle of molasses for depth. The addition of tender cheese ravioli makes it a hearty, satisfying meal. Try making our fresh pasta dough and ravioli filling recipes to add even more depth!
3-Ingredient Apple Spice Cake
This dump cake is an easy, delicious dessert perfect for fall gatherings. Made with just a box of spice cake mix, eggs, and apple pie filling, it’s a quick way to create a flavorful treat. Customize each slice with toppings like caramel sauce, whipped cream, or vanilla ice cream for a comforting, seasonal dessert.
Pull-Apart Pretzel Skillet
Fall and football go hand in hand, and that calls for the ultimate comfort food! These soft pretzel bites paired with a warm, beer cheese dip are perfect for game day, a cozy appetizer, or a snack to share on crisp autumn evenings. No matter when you dig in, be sure to bring a few friends along for the fun.
Chocolate Bread Pudding Casserole
Chocolate Bread Pudding Casserole transforms simple ingredients into a rich, indulgent treat. Velvety chocolate runs throughout, with a luscious ganache on top. Soaking the bread and baking in a water bath ensures a custardy texture. Serve warm for the best experience!
Beer Cheese Soup
Beer Cheese Soup is our go-to for holiday parties and game days. This creamy, comforting bowl is packed with sausage, potatoes, and a rich cheese broth, brightened with mustard and green onion. Serve with soft pretzels or crusty bread, and let guests customize with their favorite toppings!
Apple-Cheddar Strudel
This apple-cheddar strudel puts a New England twist on the classic Austrian pastry, pairing sweet-tart apples with sharp cheddar, fresh sage, and toasted walnuts. Stretching the dough thin creates flaky layers—easier with a baking buddy! Serve warm, and store leftovers in the fridge for up to two days.
Cowboy Stew
This hearty fall stew is loaded with ground beef, sliced sausage, potatoes, and beans. Once the soup has simmered, top each bowl with shredded cheese, hot sauce, and sliced green onions.
Mulled Cider Monkey Bread
If you’re looking for a weekend baking project, this mulled cider monkey bread is one you should try. Once you’ve made the homemade yeast dough, layer it with cranberries, pecans, and cinnamon-sugar. If you want to make it with a shortcut dough, we’re sharing a variation for that as well.
Instant Pot Beef Tips with Noodles
Need a cozy fall dinner in a hurry? Our recipe for Instant Pot beef tips is ready in just an hour. We love the dish with noodles, but it’s equally good served over mashed potatoes or rice.
- <span>Recipes & Cooking</span>
- <span>Holiday Recipes</span>
- <span>Fall Recipes</span>
